How to Cook Perfect Aloo parathas

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Aloo parathas. Aloo paratha With step by step photos. Popular Indian breakfast of unleavened whole wheat flat bread stuffed with a spiced potato stuffing. Aloo paratha is One of the most popular paratha recipe from.

Aloo parathas

This delicious Aloo Paratha is very. Follow this easy Aloo Paratha recipe to make the perfect parathas. This easy punjabi style chatpata aloo paratha recipe will help you make delicious, flavourful and perfect parathas at home in a jiffy! You can cook Aloo parathas using 6 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Aloo parathas

  1. Prepare 1 bowl of Whole wheat flour.
  2. Prepare 2 of Boiled and mashed potatoes.
  3. You need to taste of Salt.
  4. Prepare to taste of Red chilli powder.
  5. Prepare as needed of Coriander leaves chopped.
  6. Prepare As needed of Water.

Indian Aloo Paratha - whole wheat flatbread stuffed with a spicy potato filling. This paratha is best enjoyed with yogurt, pickle and butter. Aloo Paratha is extremely easy to make. Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato.

Aloo parathas step by step

  1. Take mixing bowl add flour and salt add water to make dough rest it.
  2. Add salt, red chill powder, coriander leaves in mashed potatoes mix it well.
  3. Now take one portion of dough roll out medium put potatoes mixture and make potli like fold roll out medium thick size paratha shallow fry on tawa Steve with curd.

Aloo paratha is a dish wish a universal appeal! North Indians like to have Punjabi Aloo Paratha any time of the day, for breakfast, lunch or dinner. Aloo parathas taste best when served hot with. Making aloo paratha is easy but needs a bit of practice. Cook the paratha: Warm a medium skillet over medium-high heat.