Kadai Paneer. Kadai Paneer - paneer (Indian cottage cheese) and bell peppers cooked in a spicy masala. This restaurant style Kadai Paneer gets its unique flavor from freshly ground spices like coriander and red. Kadai paneer recipe - Indian cottage cheese (paneer) cooked in onion tomato gravy with homemade kadai masala & bell peppers.
Ingredients of Kadai Paneer
- You need 250 gm of paneer.
- Prepare 1/4 tsp of salt.
- It's 1 tbsp of kasuri methi.
- It's 1/4 tsp of red chilli powder.
- It's 1 of capsicum.
- Prepare 2 of onion.
- You need of Oil for saute the paneer capsicum and onion.
- It's of For gravy....
- Prepare 3 of onion chopped.
- Prepare 4 of tomatoes chopped.
- It's 12 cloves of garlic.
- You need 1 of ts paste of green chilli and ginger.
- You need 6 of black pepper.
- You need 1 piece of dalchini (cinnamon).
- You need 4 of cloves.
- Prepare 8 of cashew nut.
- You need 1 tbs of watermelon, s seeds.
- It's 1/4 tsp of salt.
- It's of For make gravy.
- It's 2 tbs of ghee.
- You need 1 tbsp of butter.
- It's of Paste of gravy.
- It's 1/2 tsp of salt.
- You need 1 tsp of red chilli powder.
- You need 2 tsp of dry coriander powder.
- Prepare 1 tbsp of curd.
- Prepare 1 tbsp of cream.
- It's 1/2 tsp of sugar.
Kadai paneer is one of the easiest paneer recipes I make. Learn how to make the easiest kadai paneer, with simple method. Kadai Paneer is a very simple and easy preparation of Paneer (Indian cottage cheese). This dish is prepared by saut??ing paneer cubes & capsicum in an onion tomato gravy flavored with special spice.
Kadai Paneer step by step
- Take a nonstick pan add oil. Put chop onion saute it take it out..
- Do same with capsicum..
- Now sprinkle salt and red chilli powder on paneer put it for 10 minute..
- Now saute this paneer..
- Take other pan add some oil add chopped onion saute it.
- Now add all ingredients,saute it. Off the flame. Cool it..
- After cool paste it with mixer grinder..
- Now take a pan add ghee add methi in it. Saute it for a minute... add grinded paste in it. Saute it..
- Add spices in it. Than curd and cream..
- Mix well now add sauted capsicum and onion in it..
- Now add paneer also..
- Add some paneer crumbled with hand..
- Add curd and cream.
- Cook it for 5 minute..
- Kadai paneer is ready to eat.
Kadai Paneer is a very simple and tasty dish make with Indian cottage cheese/paneer and capsicum. Kadhi Paneer is a great main dish for any special occasion. Kadhai Paneer is a great main dish for any special occasion. Paneer and colorful bell peppers are sauteed in spicy tomato gravy. Punjabi Style Paneer Recipe: Cottage cheese (paneer) pieces cooked in thick zingy gravy of hung curd, bay leaves and chillies while retaining the aroma of varied.