Wheat oats aloo paratha. Oatmeal is becoming the new staple breakfast for many Indian households. Oats are considered super healthy specially if you trying to lose some extra weight. Oats Aloo Roti Recipe, How To Make Oats Aloo Roti Recipe.

Wheat oats aloo paratha

Aloo Paratha Recipe with step by step photos. Aloo Paratha is a unleavened whole wheat flat bread stuffed with a spiced potato stuffing. So aloo paratha literally means potato-stuffed flatbreads or flatbreads stuffed with potatoes. You can have Wheat oats aloo paratha using 4 ingredients and 3 steps. Here is how you cook it.

Ingredients of Wheat oats aloo paratha

Prepare 1 cup of whole wheat flour.
It's 1/2 cup of oats.
It's 1 of onion.
Prepare 1/2 cup of Aloo Boiled.

Though there are many variations of stuffed paratha, many folks like. How many calories does one Aloo Paratha have? These Oats Parathas are a perfect start to any morning. Serve them with some yogurt, curry, pickle and hot coffee for a healthy and satisfying breakfast.

Wheat oats aloo paratha step by step

Make a dough how u do it for chapathi. Mix potato,Oats,red chilly powder,onion and salt..
Take a small round chapathi..
Cook both the side. apply ghee for best taste..

Today I am sharing two versions of Oats green paratha. No roasting and grinding are needed for making oats dough. Aloo Paratha is a breakfast dish popular in North India with roti stuffed with spicy potato filling served hot with yogurt and pickles. Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato. Aloo Paratha is extremely easy to make and is great for breakfast or as a snack.