Aloo Bengan stuffed paratha. Aloo Paratha Recipe with step by step photos. Aloo Paratha is a unleavened whole wheat flat bread stuffed with a spiced potato stuffing. Though there are many variations of stuffed paratha, many folks like aloo ke parathe.

Aloo Bengan stuffed paratha

Aloo baingan masala curry - A simple aloo baingan recipe that pairs great with rice, roti or paratha. This potato brinjal recipe is a favorite at home. My Mom's Aloo Paratha (Indian flat bread stuffed with spicy Potatoes) recipe. You can cook Aloo Bengan stuffed paratha using 3 ingredients and 5 steps. Here is how you cook that.

Ingredients of Aloo Bengan stuffed paratha

It's 4 of Round dhough flour.
Prepare of Dried flour.
It's half bowl small of Mixture of aaloo began.

I also tried Baghare Baingan(Stuffed Eggplant Curry) the other day Sanjeev Kapoor's recipe. Things that I changed in the recipe were exclusion of Peanuts since I am not a Peanut fan. Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato. In fact, in Urdu, "Aloo" means potato.

Aloo Bengan stuffed paratha instructions

Mash the aloo bengan add the salt as per taste filling mixture is ready.
Make 4 Round balls for paratha medium in size.
Roll with rolling pin put mixture on it and cover with other.
Roll with rolling pin and put on the tawa.
Change the side your apratha is ready serve it with yogurt.

Aloo Paratha is extremely easy to make and is great for breakfast or as a snack. I have only tried your aloo baingan recipe so far so in general I can't rate your recipes. This goes against the majority said here but I feel as is, the recipe is just Made my first dish tonight and the family couldn't stop raving and stuffing themselves! These useful spices can be used to cook so many different meals! A pan-fried flatbread stuffed with a filling of mashed potatoes.