Recipe: Appetizing Kadai Paneer

Delicious, fresh and tasty.

Kadai Paneer. Kadai Paneer - paneer (Indian cottage cheese) and bell peppers cooked in a spicy masala. This restaurant style Kadai Paneer gets its unique flavor from freshly ground spices like coriander and red. Kadai paneer recipe - Indian cottage cheese (paneer) cooked in onion tomato gravy with homemade kadai masala & bell peppers.

Kadai Paneer

You can make it at This Restaurant Style Kadai Paneer Recipe is a semi dry, mildly spiced curry and uses freshly pound..kadai paneer gravy. it includes recipes like palak paneer, paneer butter masala, shahi paneer, paneer jalfrezi, paneer kofta, khoya paneer, paneer kolhapuri, malai kofta and chilli paneer gravy. .kadai paneer gravy with detailed photo and video recipe. perhaps one of the popular paneer from the vegetarian crowd. one such unique, full of spice flavoured recipe is kadai paneer recipe or karahi. Kadai Paneer Recipe, kadai paneer panner Sabji, How To Make Kadai Paneer Recipe. Kadai Paneer is one of the irresistible and aromatic dishes that is prepared in most Dhaba's in India. You can cook Kadai Paneer using 16 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Kadai Paneer

  1. You need 250 gm of paneer.
  2. You need 1 of big onion chopped.
  3. Prepare 1/2 cup of onion paste.
  4. It's 1 spoon of ginger and garlic paste.
  5. You need 1/2 cup of tomato puree.
  6. It's 2 of capsicum roughly chopped.
  7. You need 2 of tomato roughly chopped.
  8. You need 1/2 spoon of kasuri methi.
  9. It's of Salt as per taste.
  10. Prepare 1/2 spoon of turmeric.
  11. Prepare 2 spoon of kashmiri red chilli powder.
  12. It's 1 spoon of coriander powder.
  13. You need 1/2 spoon of garam masala.
  14. Prepare 3 spoon of oil.
  15. It's 2 spoon of cream.
  16. Prepare 1 spoon of chopped coriander leaves.

Kadai paneer is one of the easiest paneer recipes I make. Learn how to make the easiest kadai paneer, with simple method. Kadai Paneer is a very simple and easy preparation of Paneer (Indian cottage cheese). This dish is prepared by saut??ing paneer cubes & capsicum in an onion tomato gravy flavored with special spice.

Kadai Paneer instructions

  1. Heat oil in a wok and chopped onion, fry untill light golden brown..
  2. Add ginger - garlic paste, chopped tomato, capsicum and tomato pyuri, fry 2-3 minutes..
  3. Now add salt, turmeric, kashmiri mirch powder and coriander powder, fry till masala leaves sides of pan..
  4. Put 1 cup water to make smooth gravy and cook for 3-4 minutes..
  5. Now add paneer cubes adn mix well, let cook on medium flame for 5-7 minutes.
  6. Finally add cream, garam masala and coriander leaves, stir gently..
  7. Serve hot with naans or roti..

Kadai Paneer is a very simple and tasty dish make with Indian cottage cheese/paneer and capsicum. Kadhi Paneer is a great main dish for any special occasion. Kadhai Paneer is a great main dish for any special occasion. Paneer and colorful bell peppers are sauteed in spicy tomato gravy. Punjabi Style Paneer Recipe: Cottage cheese (paneer) pieces cooked in thick zingy gravy of hung curd, bay leaves and chillies while retaining the aroma of varied.