Upwas ke aloo tikki. Upwas ki aloo tikki Fed up of eating sabudana khichdi and vrat items in food during upwas???? Try this super tasty mouth watering aloo tikki. Aloo Tikki Recipe with step by step photos.
Ingredients of Upwas ke aloo tikki
- You need 5-6 of boiled potatoes,.
- Prepare 5-6 tsp of peanut powder,.
- Prepare of for binding.
- It's as required of Sabudana powder,.
- It's 1 tbsp of green chillies paste,.
- It's as per taste of salt.
- You need of For chutney,.
- You need 250 gm of curd,.
- Prepare 3-2 tsp of peanut powder,.
- Prepare 3 -4 tsp of sugar,.
- It's as per taste of salt.
- It's as required of For coating we want some sabudana powder.
Aloo tikki is a popular Indian street food snack made with boiled potatoes, aromatic spices and herbs. Aloo is the Hindi name for potatoes and tikki is a patty. Aloo Tikki for Vrat Upwas Navratra Recipe video by Chawlas-Kitchen.com. Aloo tikki chaat is a popular street food in Delhi and comes as a perfect snack for the evening tea break.
Upwas ke aloo tikki step by step
- First we mashed the boiled potatoes,than add green chilli paste, than add peanut powder, add some sabudana powder, & put some salt as per taste mix all ingredients put some oil in hand take dough of potato mixture give shape of tikki.
- When we finished to make tikki than you coat tikki in sabudana powder you make sure sabudana powder must dardara, tikki is become crisp.
- You take the pan put some oil or ghee when it's hot than you put tikki & shallow fry with golden brown. Upwas ke aloo tikki is ready it really tasty👌👌👌.
Aloo Tikki chaat is a popular street food in North India and in the other parts of the country. This tounge tongue-tickling chaat is prepared with fried potato patties topped with boiled chana, curd. Aloo Tikki is popular Indian street food made with boiled potatoes and spices. This recipe makes the crispiest aloo tikki! Over the weekend, I often try to cook something delicious at home.