Aloo Tikki💕💕💕. Aloo tikki is a snack originating from the Indian subcontinent; in North Indian, Pakistani and Bangladeshi preparation, it is made out of boiled potatoes, peas, and various curry spices. "Aloo" means potato, and the word "tikki" means a small cutlet or croquette in Hindi and Marathi. Aloo tikki recipe - These crisp delicious aloo tikki can be served as a snack with some mint chutney and masala chai. Aloo tikki is a popular Indian street food snack made with boiled potatoes, aromatic spices and herbs.
Ingredients of Aloo Tikki💕💕💕
- It's 1 of potato, peeled and.
- You need of Chopped 1/2 small onion.
- Prepare 2 cloves of garlic, minced.
- It's 1 tsp of salt (or to taste).
- It's 2 tsp of ground coriander powder.
- It's 1.2 tsp of cumin powder.
- Prepare 0.5 tsp of red chilli powder.
- Prepare 0.5 tsp of chat masala.
- You need 0.5 tsp of garam masala.
- It's 1 handful of chopped fresh coriander.
- It's 1 of whole egg.
- It's of oil, for shallow frying.
The aloo tikki made in the streets carts of North India are usually stuffed with a spiced filling of peas and paneer or chana dal and served with chana masala or chole (spicy. Aloo Tikki is popular Indian street food made with boiled potatoes and spices. This recipe makes the crispiest aloo tikki! Over the weekend, I often try to cook something delicious at home.
Aloo Tikki💕💕💕 step by step
- Steam or boil the potatoes until tender, about 20-30 minutes..
- ... Once cooked, drain and mash the potatoes Add the rest of the ingredients (except the last two) and mix in, Fom 6 equal cutlets (tikkiyan) from the potato mixture Refrigerate for a few hours..
- When ready to cook, beat one egg in a bowl and set aside. Heat a pan on medium-low heat with a light spray of oil..
- Dip each cutlet into the egg mixture and place on the pan. Allow to cook on medium-low heat for about 5 minutes. Gently flip and let the other side cook, again for approximately 5 minutes..
- Your aaloo ki tikkiyan are ready! Serve however you want - these go lovely with rice and lentils, or on their own with chutneys..
It's another story that hubby wants me to take a break and not enter the kitchen at all. Aloo Tikki is a very popular Indian and Pakistani street food snack. Aloo Tikki is a great versatile snack and is super easy to make too. It can be eaten on its own, or served as a side dish with mains such as this Daal chawal (lentil curry and rice) and it can also be used to make burgers, or just served. See more ideas about Aloo tikki recipe, Kulfi recipe, Recipes.