Aloo Tikki. The aloo tikki made in the streets carts of North India are usually stuffed with a spiced filling of peas and paneer or chana dal and served with chana masala or chole (spicy. Aloo tikki is a popular Indian street food snack made with boiled potatoes, aromatic spices and Aloo is the Hindi name for potatoes and tikki is a patty. So aloo tikki literally translates to potato patties.
Ingredients of Aloo Tikki
- Prepare 4 of medium boiled potatoes (without skin).
- Prepare 2 tbsp of cottage cheese, granted.
- Prepare 1/4 cup of chopped onion.
- It's 1 tsp of grated ginger.
- Prepare 1 of green chilli chopped.
- Prepare 1 handful of green coriander leave chopped.
- It's 1/2 tsp of red chilli powder.
- Prepare 1/2 tsp of garam masala powder.
- It's 1/2 tsp of chat masala.
- Prepare 3 tbsp of corn starch.
- It's 2 tbsp of chickpea flour (besan) lightly friend.
- You need 3 tbsp of poppy seeds.
- You need to taste of Salt.
- Prepare 1 tsp of hot ghee.
- You need as needed of Oil to fry.
Crispy Aloo Tikki is a popular street food chaat that can be made in a variety of ways. One of my favorite toppings is spiced chola (this recipe for crispy aloo tikki is with spicy chola topping). Aloo Tikki Recipe with step by step photos (crispy outside and soft inside) - This popular snack or street food also called aloo patties. These tikkis can be shallow fried for health conscious people or.
Aloo Tikki instructions
- Mash boiled potatoes without any chunks. Mix chopped coriander, cheese, onion,green chilli, ginger, salt and mix well..
- Add the rest dry marsala powder. Pour hot ghee on the potato mixture to remove raw smell. Add both cornstarch and began, mix and make balls as you like..
- Roll on poppy seeds and flatten Aloo tikki. Fry both the sides in hot oil. Serve hot with sauces/chutney. Thanks.
Aloo Tikki - an Indian street food made with fried potatoes, peas, and onions that can be easily made at home. Aloo tikki can be used to make many varieties of snacks and chaats. This tongue tickling aloo tikki chaat recipe uses stuffed spicy tikki and other typical chaat ingredients like sev, chopped onions and. Indian Chole Aloo Tikki. this link is to an external site that may or may not meet accessibility guidelines. Crispy aloo tikkis are to be relished right off the tava, to warm your body and soul even on a cold Punjabi aloo tikki is so versatile that if you have left overs, you can make a aloo tikki burger or even.