Suji Poha or aloo ki Tikki. Poha Aloo Tikki is quick, healthy and testy breakfast for home and school going kids. Aloo tikki is a snack originating from the Indian subcontinent; in North Indian, Pakistani and Bangladeshi preparation, it is made out of boiled potatoes, peas, and various curry spices. "Aloo" means potato, and the word "tikki" means a small cutlet or croquette in Hindi and Marathi. finally, enjoy aloo tikki with green chutney, tamarind chutney or prepare aloo tikki chaat. In the lockdown special recipe at home we have just prepare a poha aloo (पोहा आलू)snacks or Aloo Poha tikki just like market.
Ingredients of Suji Poha or aloo ki Tikki
- Prepare 2 of boiled potatoes.
- It's 1 cup of sooji.
- It's 3/4 cup of curd.
- You need 1/2 cup of poha.
- Prepare 1 of onion chopped.
- It's 2 tbsp of coriander leaves chopped.
- Prepare 1 tsp of cumin seeds.
- Prepare To taste of salt.
- It's 2 of green chilies chopped.
- It's As needed of oil for frying.
Delicious Crispy aloo tikki topped with green chutney and tamarind chutney is a popular street We are crazy about crispy Aloo tikki recipe made in Delhi style, but who is not. If you ask me what is your favourite potato recipe it will either be aloo. Aloo ki tikki recipe with step by step photos and video is a popular snack all over Asia. The perfect Aloo Tikki is crisp outside and soft inside.
Suji Poha or aloo ki Tikki step by step
- Add suji,poha and curd mix in a bowl. Cover the lid and rest for 15 minutes until it turns soft..
- Now add boiled potatoes and all the ingredients and mix them well..
- Now put some oil on your plan so that you can make tikki nicely..
- After making all the tikki now heat the oil in a pan and deep fry those tikki for five minutes until it turns golden use moderate heat. Fry them from both sides. Now remove from oil..
- Aloo,suji and poha tikki is ready and serve to sauce..
Aloo ki Tikki Recipe, How to make Aloo Tikki, Aalu ki tikiya. Aloo tikki chole recipe with step by step photos - aloo tikki chole is a popular street food of north India. Aloo tikki are spiced potato patties. Sometimes they are stuffed with various fillings. Whereas chole is a spicy and hot North Indian chickpea curry.