Aloo Besan Tikki. Aloo besan tikki recipe *cook with faiza*. Go for full written recipe in english under the video, on my website link below. Aloo Besan Tikki Recipe - Homemade Easy Crispy Aloo Besan Ki Tikki - Cook With Shagufta Assalamualaikum & Hello Everyone.
Ingredients of Aloo Besan Tikki
- It's 200 gm of medium size Potatoes.
- Prepare 250 gm of Besan /gram flour.
- Prepare 4 of green chillies.
- You need 1 bowl of coriander leaves.
- You need 1/2 tsp of Turmeric powder.
- Prepare 1 tsp of Red chilli powder.
- You need Pinch of Baking soda.
- You need 1/2 tsp of mustard seeds.
- It's 1/2 tsp of Cumin seeds/ jeera.
- It's to taste of Salt.
- You need as needed of Oil for frying.
It provides you an awesome taste of Snacks And Appetizers by Chef Tarla Dalal. Crispy Aloo Tikki is a popular street food chaat that can be made in a variety of ways. Any way you prepare these tikkis, they are sure to turn out great! They taste especially delicious with cilantro.
Aloo Besan Tikki instructions
- Wash and boil Potatoes,peel and mashed potatoes and put it in a big bowl mix all ingredients, Salt as per requirement, coriander leavesand give tadkaa of mustard seeds and Jeera overall and make aloo balls.
- In a big bowl mix Besan with spices ( little haldi, Red chilli powder and apinch baking soda, salt,and a spoonful of hot oil.
- Lastly dip each alootikki in Besan batter and fry till Golden brown and serve with green chutney and ketchup.
Aloo Tikki is a very popular Indian and Pakistani street food snack. It's made with mashed potatoes and a few spices. Aloo tikki chaat is one of the most popular and tasty street foods of Northern India. These tikkis can be stuffed with peas and dal filling and serve them along peas and chole sabzi. Aloo Tikki is popular Indian street food made with boiled potatoes and spices.