Instant Aloo Tikki. Aloo Tikki Recipe with step by step photos. Check with a knife or fork to see if the. Aloo tikki recipe - These crisp delicious aloo tikki can be served as a snack with some mint chutney and masala chai.
Ingredients of Instant Aloo Tikki
- Prepare 5 of Boiled potatoes.
- You need 2 tbsp of Cornflour.
- It's To taste of Black salt.
- Prepare To taste of Salt.
- You need As needed of Coriander leaves.
- It's To taste of Green chilles.
- Prepare 1 tsp of Garam masala.
This type of tikki is made with boiled First, we're going to cook the soaked chana dal and the gold potatoes together in our instant pot. Aloo tikki is a snack originating from the Indian subcontinent; in North Indian, Pakistani and Bangladeshi preparation, it is made out of boiled potatoes, peas, and various curry spices. "Aloo" means potato, and the word "tikki" means a small cutlet or croquette in Hindi and Marathi. Aloo Tikki is popular Indian street food made with boiled potatoes and spices. These deep fried tikki are enjoyed with a cup of chai and often topped with chutney & yogurt!
Instant Aloo Tikki step by step
- Mashed the potatoes well.
- With the help of masher.
- Add all the ingredients well.
- Mix it and make the round shape of tikki.
- Hot the tava.
- Put some oil or ghee.
- Then put the tikkis on tava in low flame.
- Till it golden brown in colour from both side.
- Serve it hot with chutney,curd,any dip,sauce.
Aloo tikki recipe, Delhi street style aloo tikki chaat. Delicious Crispy aloo tikki topped with green chutney and tamarind chutney is a popular street food delight. Aloo tikki chaat is a popular street food in Delhi and comes as a perfect snack for the evening tea break. Watch the video recipe on how to make the aloo. Aloo tikki recipe with step by step photos.