Crispy aloo tikki. An Aloo Tikki recipe that is crispy, crusty and so good. In Hindi language, aloo are potatoes and tikki are patties. So these are potato patties made the Indian way - spiced, herby and delicious.

Crispy aloo tikki

Any way you prepare these tikkis, they are sure to turn out great! They taste especially delicious with cilantro. Super crispy Aloo Tikki stuffed with a spicy paneer filling. You can have Crispy aloo tikki using 8 ingredients and 4 steps. Here is how you cook that.

Ingredients of Crispy aloo tikki

It's 5-6 of Mashed potatoes.
It's 1 tsp of Chilli powder.
Prepare 1 tbsp of Coriander seeds.
Prepare 1 tsp of White Till / white sesame.
It's as needed of Salt.
Prepare as needed of oil.
It's 1 of Finally chopped carrots.
You need 2 tbsp of Rice flour.

These deep fried spicy potato patties are extremely popular in India and often enjoyed with dollops of yogurt & chutney! Aloo Tikki Recipe with step by step photos (crispy outside and soft inside) - This popular snack or street food also called aloo patties. These tikkis can be shallow fried for health conscious people or. The crispy aloo tikkis are great for evening or as a tea time snack.

Crispy aloo tikki step by step

Smashed the potatoes.
Put in all the ingredients and make a dough then make tikkies and cover it to rice flour.
After covering fried the tikkies in oil and serve it.
And enjoy the crispy tikkies.

Crispy and appetizers are two words that go together well. Aloo tikki is a snack originating from the Indian subcontinent; in North Indian, Pakistani and Bangladeshi preparation, it is made out of boiled potatoes, peas, and various curry spices. "Aloo" means potato, and the word "tikki" means a small cutlet or croquette in Hindi and Marathi. Aloo tikki recipe, Delhi street style aloo tikki chaat. Delicious Crispy aloo tikki topped with green chutney and tamarind chutney is a popular street food delight. potato tikkis makes an easy appetizer or tea time snack.