How to Make Yummy My favourite lunch Masala Bhindi & Cucumber Raita

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My favourite lunch Masala Bhindi & Cucumber Raita. Bhindi Masala A simple North Indian bhindi masala that is great on flavors, tastes delicious & is healthy. Bhindi masala is a healthy dish made of okra. Good Afternoon All, Today enjoyed my lunch a because my mom made my favorite Bhindi(ladies finger) Sabji.

My favourite lunch Masala Bhindi & Cucumber Raita

Bhindi Recipe: A delicious, spicy Okra made in a jiffy for a quick meal. Bhindi is a vegetable loved by kids and adults alike and is often made in north indian homes because how easily it can be made as a dry sabzi. This bhindi masala can be served for lunch or dinner and also goes well in a lunch box. You can cook My favourite lunch Masala Bhindi & Cucumber Raita using 26 ingredients and 9 steps. Here is how you cook it.

Ingredients of My favourite lunch Masala Bhindi & Cucumber Raita

  1. You need of For masala bhindi.
  2. You need 500 gm of bhindi(washed and cut into small pieces).
  3. Prepare 3 of onions (chopped).
  4. Prepare 2 of tomatoes (chopped).
  5. You need 1 tbsp of ginger garlic paste.
  6. It's 1 of green chilli (chopped).
  7. You need 4 tbsp of oil.
  8. Prepare 1 tsp of cumin seeds.
  9. Prepare 1 tsp of amchur powder.
  10. Prepare 2 tsp of coriander powder.
  11. You need 1/2 tsb of turmeric powder.
  12. You need 1 tsp of salt or to taste.
  13. It's 1/4 tsp of red chilli powder.
  14. You need 1/2 tsp of garam masala.
  15. You need 1 tsp of lemon juice.
  16. Prepare 2 tbsp of Fresh coriander.
  17. You need of Ingredients for Raita.
  18. It's 2 of cucumbers (peeled and grated).
  19. Prepare 2 cups of fresh curd.
  20. You need 1/2 tsp of dry pudina leaves.
  21. It's 1/2 tsp of cumin powder.
  22. Prepare 1/4 tsp of black salt.
  23. You need 1/2 tsp of red chilli powder.
  24. You need of Salt(to taste).
  25. You need 2 tbsp of Fresh coriander.
  26. It's of Chaat masala if needed.

Bhindi is a favorite with my kids so I make it very often for the lunch box. It is simple to cook and doesn't need much preparation. Bhindi is one of the most consumed vegetable. Bhindi Masala is a delicious, easy to make vegetable dish.

My favourite lunch Masala Bhindi & Cucumber Raita step by step

  1. Bhindi preparation—-Heat 2 tbsp oil in a pan add the chopped bhindi. Sauté it to in medium flame for 10 minutes..
  2. Transfer bhindi into a bowl.Now in the same pan add 2 tbsp oil heat it. Add cumin seeds,green chilli, onions one by one. Fry it until onions turn light brown..
  3. Then add ginger garlic paste cook it for 1 minute.Add tomatoes and salt,cook it for 1-4 minutes..
  4. Now add all the dry masala(spices)saute it well..
  5. Now add the fried bhindi, mix & cook it for 2-3 minutes on medium flame. Add lemon juice,coriander leavesand turn off the flame..
  6. Masala bhindi is ready.Serve with roti/ chawal/paratha..
  7. RAITA(method)-.
  8. In a bowl whisk the curd.Add all the ingredients..
  9. Mix well,garnish with coriander leaves and serve..

This is a North Indian style Salt is added last to avoid the okra becoming lacy. Masala Bhindi is ready. okra fried, or stewed with tomatoes, or in vegetable soup, but this is now our favorite way to eat okra. Bhindi Masala - This is a very simple recipe made with bhendi - vendakkai. This okra gravy is a semi-dry preparation and tastes well for roti / chapati. There is this cute little thing that happens when buying bhindi in the Indian market.