Masala bhindi sabji. Bhindi masala recipe - A simple North Indian bhindi masala that is great on flavors, tastes delicious & is healthy. Bhindi masala is a healthy dish made of okra, spices. Bhindi Masala A simple North Indian bhindi masala that is great on flavors, tastes delicious & is healthy.
Ingredients of Masala bhindi sabji
- You need 300 g of bhindi.
- Prepare 2 tsp of Oil.
- You need 1/4 of Hing.
- You need 1 tsp of Jeera.
- It's 1/4 tsp of Ajawain.
- You need 1/2 tsp of Haldi powder.
- You need to taste of Salt.
- It's 1 tsp of Coriander powder.
- Prepare 1/2 tsp of Red chilli powder.
- It's 1/2 tsp of Amchur powder.
- You need 1/2 tsp of Saunf.
- It's 1/2 tsp of Garam masala.
- You need 1/4 tsp of Black salt.
This is a North Indian style recipe with just perfect blend of spices. Bhindi Masala always brings to mind a yummy dish, literally floating in oil! Despite having very little oil, your favourite dry lady finger sabzi is as tasty as ever, as the bhindi. This bhindi masala recipe comes close to the bhindi masala dry sabzi served in restaurants.
Masala bhindi sabji instructions
- Bhindi (ladyfingers) ko cut karenge..
- Pan me oil garam kar hing jeere ajwain se tadka laga lenge..
- Onion dalkar use brown hone tak chalayenge..
- Ab isme Haldi powder bhindi dalkar mix karein phir salt dalkar mix karein..
- Ise low flame pe dhak kar 15min rakh lenge..
- Ab isme Dhania powder rad chilli powder Sof garam masala black salt dalkar mix karein..
- Bhindi Ki sabji ready hai..
It is made in an onion-tomato base with the regular masalas (spice powders). Bhindi Masala Recipe or bhindi fry- Indian style cooked okra with lot of different spice powders. It is very easy and quick to make semi-dry kind of sabzi. Bhindi is one of the few green vegetables is a favourite with everyone. Bhindi cooked in a slightly-spiced tempering is one of the quickest sabzis you can ever make and is a staple dish in most Indian.