Onions and Bhindi Masala. Bhindi masala recipe - A simple North Indian bhindi masala that is great on flavors, tastes delicious & is healthy. Bhindi masala is a healthy dish made of okra, spices, onions & tomatoes. This semi dry curry made with ladies finger or okra goes very well with rice or roti.
Ingredients of Onions and Bhindi Masala
- You need 250 g of okras.
- It's 250 g of shallots.
- Prepare 250 g of tomatoes puree.
- It's 100 g of green paste ( onion,ginger,garlic,green chillies,fresh cor.
- It's 100 g of oil.
- It's of Salt and.
- Prepare of Dry powdered spices like red chilli powder, haldi, coriander powder.
- It's of Any sabzi masala.
It is made in an onion-tomato base with the regular masalas. Indian onion masala is a flavorful sauce made up of onion, tomato, ginger, garlic, and spices. It's the base of many Indian dishes, and by preparing I have been watching my parents make onion masala, also known as onion tomato gravy, for as long as I can remember. In the past, making this masala.
Onions and Bhindi Masala step by step
- First heat a little oil and shallow fry the onions.
- Remove the onions and add little oil and shallow fry the okras.
- Now mix in the onions and dry spices and salt and toss well.
- Now add the tomatoes puree.
- Mix well and add the green masala paste and mix well.
- Add water according to ur choice and mix well and let it boil. Then simmer and cover it for 5 min and garnish with fresh coriander leaves and serve with roti or rice.
Traditional methods require a lot of standing and stirring. They also require a lot of oil so Place onions and sliced okra in a pan that fits inside of your air fryer. Add in tomatoes and cook until wilted. Bhindi masala is a very popular and delicious vegan Indian recipe made with okra, tomatoes, onions, and a few basic spices. Like most of the Indians, Okra is one of my favorite vegetables.