Bhindi masala cutlet. Easy recipe to make masala bhindi ,and potato cutlets or Aloo kabab. They're very simple and easy to make. Do try these at home and subscribe to my channel.
Ingredients of Bhindi masala cutlet
- You need 1 cup of Ladyfinger/ bhindi - cut into small cubes.
- You need as taste of Salt.
- Prepare as taste of Garam masala,.
- Prepare as taste of coriander powder,.
- Prepare as taste of Red chilli powder,.
- Prepare as taste of dry mango powder, -.
- Prepare as taste of cumin powder.
- You need 1/2 tbsp of Chopped green chilli-.
- It's 1cup of Gram flour/ besan -.
- It's 1/2 cup of Rice flour.
- It's 1/2 tbsp of tumeric powder,.
- It's pinch of Asafoetida_.
- It's 1/2 cup of Chopped onion -.
- Prepare as needed of Oil for frying.
- Prepare 1/2 tbs of Carom seeds.
This bhindi masala is a easy & delicious semi dry okra curry. with this bhindi masala recipe, you can make restaurant type bhindi masala. Bhindi Masala - This is a very simple recipe made with bhendi - vendakkai. This okra gravy is a semi-dry preparation There is this cute little thing that happens when buying bhindi in the Indian market. Dry bhindi masala is prepared with bhindi cut into long one-inch pieces, onions and Bhindi masala is a great combination with roti or rice.
Bhindi masala cutlet instructions
- 1) In a bowl mix all the ingredients accept oil make a thick batter with the help of water..
- 2) Heat oil and deep fry bhindi in hot oil..
- 4) Served hot with green chutney and tomato ketchup..
- 3) Garnish chaat masala.
The spiciness of the masalas along with the tanginess of the. Bhindi Masala is a delicious, easy to make vegetable dish. This is a North Indian style recipe with just perfect blend of spices. Salt is added last to avoid the okra becoming lacy. How to make bhindi masla gravy.