How to Make Perfect Masala Bhindi (Lady Finger)

Delicious, fresh and tasty.

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Masala Bhindi (Lady Finger)

Ladies finger is one of my favorite vegetable. I love preparing this very simple bhindi masala/ladies finger masala as it goes well with both rice and roti. Today let us see how to prepare bhindi masala/Ladies finger recipe/Okra recipe/Vendakka masala following this easy recipe. You can cook Masala Bhindi (Lady Finger) using 6 ingredients and 5 steps. Here is how you cook it.

Ingredients of Masala Bhindi (Lady Finger)

  1. Prepare of Lady Finger half kg.
  2. You need 2 tbsp of Salt.
  3. You need 3 tbsp of Red chilli.
  4. Prepare 3.5 tbsp of Coriander and cumin powder.
  5. Prepare 3 of green chilies.
  6. It's 5 tbsp of Oil.

You can cook Bhindi (Lady Finger) in many ways. Adults or Children everyone likes to eat this vegetable. Bhindi Masala is one of the best recipes made with Lady Finger. Add bhindi to mix, continue sauté.

Masala Bhindi (Lady Finger) step by step

  1. First of all wash lady Finger properly and dry them Properly to avoid sticking.
  2. Now cut ladyfinger. Give cuts in the centre to put masala in bhindhi as in pic..
  3. Mix all tge spices. And put that mixed masala in the cuts.
  4. Now heat the pan and put oil oil in that pan after few seco ds add green chillies to oil and then add lady finger to it.
  5. Keep it on high flame for 2 minutes them slow down the flame and keep them on slow flame for 20 minutes to cook. Then remove from the pan and the dish is ready..

When bhindi is tender and cooked, remove from stove. Garnish with garden fresh chopped coriander leaves. Bhindi Masala is a delicious, easy to make vegetable dish. This is a North Indian style recipe with just perfect blend of spices. This happens as bhindi helps to lubricate the large intestine due to its.