Spicy bhindi masala. Learn how to make Bhindi Masala - Spicy Okra - Vegetarian Recipe by Ruchi Bharani [HD] In this episode, tasty and healthy vegetable dish. Bhindi masala recipe - A simple North Indian bhindi masala that is great on flavors, tastes Bhindi masala is mildly spicy, hot & full of flavors that comes from the pan fried bhindi and garam masala. Bhindi Masala is a delicious, easy to make vegetable dish.
Ingredients of Spicy bhindi masala
- It's 500 gms of bhindi/okra.
- You need 2 tbsp of ginger garlic paste.
- You need 2 tbsp of kitchen king masala.
- Prepare to taste of Salt.
- You need As per taste of Kashmiri red chilli.
- It's 1 tsp of turmeric.
- Prepare 2 tbsp of coriander powder.
- Prepare 1 tbsp of kasoori methi.
- Prepare 1-2 pinch of asafoetida.
- It's 1 tsp of garam masala.
- You need 1 tsp of dry mango powder.
- You need 2 tsp of carom.
- You need 2 tbsp of mustard oil.
Nani, incidentally, is the word for maternal grandmother. My Nani has been Nanna to a. Bhindi Masala is a popular Indian restaurant dish of tender okra in a deliciously spiced tomato-onion sauce. You want a hint of sweetness in this recipe to balance out the spicy, salty and tangy flavors.
Spicy bhindi masala instructions
- Wash and slit bhindi, collect all ingredients.
- In hot oil add ginger garlic andd all spices,cook well for few minutes.
- Add bhindi and mix well,cove and cook till it get soft,addd kasoori methi and serve hot.
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