Bhindi curry/ladies finger curry. Bhindi curry recipe with step by step photos. Sauteed ladies finger in a tangy onion tomato gravy. This is a very good home cooked delicious curry with bhindi or okra. i have kept the ingredients basic and not added stuff like cashews, poppy seeds, melon seeds, cream etc to.

Bhindi curry/ladies finger curry

It also goes well in the lunch box. Since it is a dry curry it can also be used as a filling to make chapati or roti rolls. Lady's finger Recipe is cooked quickly and also tastes very delicious, Lady's finger also known as okra or Gumbo is very common in Indian cooking. You can have Bhindi curry/ladies finger curry using 10 ingredients and 10 steps. Here is how you cook it.

Ingredients of Bhindi curry/ladies finger curry

You need 400 gm of ladies fingers/ bhindi.
It's 1 cup of chopped onion.
Prepare 1/2 cup of chopped tomato.
You need 3 tsp of tamarind pulp.
You need 1/2 tsp of turmeric powder.
You need 3 tsp of kashmiri red chilli powder.
It's 2 tsp of garam masala powder.
It's 8-10 tsp of oil.
It's 3/4 cup of water.
Prepare to taste of Salt.

Okra is known as Vendakkai in Tamil and Bhindi in Hindi. Lady's finger is high fiber vegetable is known for its high soluble and insoluble fiber content. Add a few drop of lemon juice while cooking lady's finger for crispy bhindi fry. Bendekai curry or ladies finger curry goes well with chapathi or roti.

Bhindi curry/ladies finger curry instructions

Cut bhindi/ladies fingers into small pieces..
Take a tawa put chopped bhindi, add 2 tsp oil and fry on medium flame until the stickiness of the bhindi goes..
Now take a pan and heat oil. Add chopped onion and chopped tomato..
Fry onion and tomato for 3 minutes. Add 1/2 tsp turmeric and salt to taste..
Now add 3 tsp tamarind pulp and cook for 2 minutes. Then add 3 tsp Kashmiri red chilli powder and 2 tsp garam masala powder..
Cook for 2 minutes and get the consistency as shown in the picture below..
Now add 3/4 cup of water and allow it to boil..
Then add the fried bhindi and mix well. Cover the pan with the lid and cook for 6-8 minutes..
Bhindi curry/ ladies finger curry is ready to be served..
Serve it with chapathi..

This is a very simple curry recipe prepared using ladies finger, tomato, onion, ginger, garlic If you are looking for more Ladies finger recipes, then do check our bendekayi palya(ladies finger stir fry), bendekayi hasi kayirasa, bendekayi. Cut the lady's finger into the desired size. If the lady's finger/okra is hard or makes a creeky sound while cutting, then please don't use it. Veg Recipes vendakkai kara kulambu recipe, vendakkai puli kulambu, vendakkai kuzhambu without coconut, curry for rice, south indian curry for lunch, simple. Ladies finger, as I know it and/or Okra (Bhindi, Vendakka) as you probably know it has a bad reputation.