Kurkuri Bhindi. Crispy Kurkuri Bhindi baked in the oven. These spicy baked okra make a great side or you can Like you guys love the bhindi masala and the bharwa bhindi. I think okra (or bhindi as well it in Hindi).

Kurkuri Bhindi

It is one of the best side dish you can make with bhindi. Kurkuri means crispy, and Bhindi translated to Okra. Ingredients required to make Kurkuri Bhindi. You can have Kurkuri Bhindi using 10 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Kurkuri Bhindi

Prepare 250 gm of bhindi (Lady's finger).
You need 1 teaspoon of corn flour.
Prepare 1 teaspoon of gram flour.
Prepare 1/2 teaspoon of Red chili powder.
Prepare as per taste of Salt.
It's 1 Teaspoon of coriander powder.
It's 1/2 teaspoon of Aam chur powder.
It's 1/2 teaspoon of chaat masala (sprinkle).
Prepare 1 teaspoon of rice flour.
Prepare as required of Oil for deep frying.

Nine simple ingredients are all you need to put this meal together, and they are -. Kurkuri Bhindi is a delicious twist to Masala Bhindi. Kurkuri means crispy and Bhindi means okra. This spicy, crispy okra is simply delicious.

Kurkuri Bhindi step by step

First wash bhindi with excess water and wipe it well with a smooth and soft kitchen towel..
Then remove it's head and tail of the lad's finger. We will cut it through from the centre into two halves..
Next remove the seeds from the top with the help of a knife..
Now marinate it will all dry ingredients except chaat masala and salt. Chaat masala we will sprinkle at last..
Now turn on the gas flame and place a kadhai and pour oil, wait for it to hot. Now add salt to the mix of bhindi and immediately fry it in hot Oil and on high flame. Just sprinkle over the oil. Just with the help of a spatula just stir it. It will took 2 mins..
Bring it out to a plate arrange there tissue paper so that it will soak excess oil. Repet the same process in making other Bhindi. Then turn off the gas and serve it hot with Tea or Coffee and enjoy..

The okra is marinated in spices, coated with flour, and then. for lunch, dinner or as snack. but then the recipe of kurkuri bhindi recipe is a combination of both i have posted quite few okra recipes till now and the okra fry or kurkuri bhindi recipe is my favorite. as. Baked Kurkuri Bhindi is even better than the fried version. It's definitely more crispy, crunchy and packed with masala, but without all the extra oil and greasiness. Let me suggest a variation for this Crispy Okra. Kukuri Bhindi, called Kurmure Bhendi Bhaja in Bengali, is sliced okra coated in spices and fried until crunchy.